Catered Chalets
For those looking to completely relax and be looked after during their time in the mountains, our fully catered chalet service offers the perfect way to enjoy a ski holiday. With your own dedicated chalet chef and host, you can spend your time enjoying the slopes, your chalet and the company of family and friends, while your chalet team takes care of everything else.
From breakfast before you head out for the day to afternoon treats on your return and freshly prepared dinners in the evening, our catered service combines the comfort and privacy of your own chalet with the pleasure of being looked after throughout your stay.
Breakfast
Breakfast is taken care of every morning of your stay, with fresh bread and pastries delivered from the local bakery each morning. On five mornings, your chalet chef will be on hand to prepare a cooked breakfast to your liking, alongside a generous continental selection.
Your chef has two well-earned days off during the week. On one of these mornings, your chalet host will still be there to look after you, serving a generous continental breakfast and taking care of everything as usual.
There will also be one day when both your chef and host enjoy a well-earned day off. On this morning, everything will be provided for a relaxed self-service continental breakfast, so you can simply help yourselves at a time that suits you.
Afternoon tea
After a day exploring the mountain, return to your chalet to find homemade cakes and other sweet treats waiting for you – the perfect afternoon pick-me-up after a day on the slopes. Afternoon tea is provided on a self-service basis, so you can help yourselves whenever you return to the chalet.
Dinner
Your first evening begins with champagne and canapés, served before dinner – the perfect way to settle into your chalet and toast the start of your week in the mountains.
On five evenings, your private chef will prepare a delicious three-course dinner, freshly cooked for you in the chalet using quality ingredients and local produce wherever possible. Pre-dinner nibbles, unlimited wine and a selection of beers are also included, leaving you free to sit back and enjoy the evening.
On one of your chef’s two days off, your chalet host will be there to look after you for a traditional Savoyard raclette evening. A wonderfully sociable meal to enjoy with family or friends, raclette is served around the table, where you melt the cheese yourselves and enjoy it with potatoes, charcuterie and traditional accompaniments. Your host will take care of everything else, with dessert to follow.
Your chalet will also be stocked with a selection of delicious local cheeses, which you can enjoy as a cheese board before or after dinner, whichever you prefer. The exception, of course, is raclette night, when we suspect even the biggest cheese lovers will have had their fill!
On the chalet team’s day off, we’ll be delighted to recommend some of our favourite local restaurants, giving you the opportunity to enjoy the resort’s dining scene.
