Our Contactless Catered service offers a more effortless holiday experience. The supplies you’ll need for breakfast every morning, afternoon snacks, pre-dinner nibbles and dinner for six evenings are included in your chalet so you can skip the hassle of meal planning and ingredient hunting and let us take care of everything.

All orders will be made with Savoyard delicatessens and supermarkets. Located in the French Alps for the last 30 years, we have a well-developed network of local partners, so we can guarantee fresh, local and of course tasty dishes.

You will have much more freedom when it comes to dining with our Contactless Service . We supply and stock your fridge and cupboards behind the scenes so you can heat up and enjoy the dishes in the order you wish and at the time you want. So if you fancy having cereal and yoghurt at 5pm then paté and a cheese platter at 9pm you can!

Please find below the list of provisions your premium chalet will be stocked with on arrival with a mid-week re-stock of any provisions that are needed:

Breakfast:
Coffee & de-caffeinated coffee (filter and instant), tea –English breakfast, Earl Grey & herbal
teas and hot chocolate
Orange, apple & pineapple juice
Selection of cereals
Choice of eggs, bacon and yoghurts (natural and fruit), smoked salmon on 1 morning,
selection of fresh fruit
White, wholemeal and brioche bread,
Croissants and pain au chocolat, ready to cook in the oven
Selection of marmalade, jams, nutella and honey
And of course milk, sugar and butter
Snacks for whilst you’re out skiing:
Mini chocolate and cereal bars

Afternoon snacks:
Selection of biscuits, mini cakes, clementines, bananas and apples

Pre-dinner nibbles:
Nuts, crisps, olives and aperitif crackers
Drinks as noted below

Dinner:
6 starters, to heat up or simple dishes to put together
6 main dishes, the majority will be prepared by a local Savoyard delicatessen, one meal will
be a simple dish to cook yourselves and there will be a raclette evening, where everyone
cooks their own cheese, ideal for a chalet dinner.
Desserts for the 6 days, with a mix of fruit tarts and cakes
Cheese platter
After dinner chocolates

Drinks:
Champagne for the first evening
Beer
Crème de Cassis for ‘Kir’ (a delicious French aperitif drink to dilute in white wine)
Choice of red and white wine, with local Savoyard wines and from other regions of France
Port
Blackcurrant and lemon cordial
(hot drinks as noted for breakfast)

Please note that for breakfast the supply of eggs, bacon and yoghurts is based on a choice of either yoghurt or 1-2 eggs and 1-2 rashers of bacon each day per person. It is not an unlimited supply. The smoked salmon is provided for one breakfast only. The beer supplied is not unlimited but should allow you to quench your thirst after a day on the slopes. Dishwasher tablets and washing up liquid is provided and we ask that you wash all the dishes and ensure the kitchen stays clean. Please note that there will be an extra charge if dishes are not washed and put away as this is not included in the mid-week and end of stay cleaning.

 

To give you a better idea of the meals you’ll be enjoying on your ski break here is a selection of example dishes:

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